Are you still under the misconception that unchecked exposure to electromagnetic field (EMF) and radiofrequency (RF) radiation is of no concern? Then I urge you to view the featured documentary, “5G Apocalypse — The Extinction Event” by Sacha Stone.

Indeed, even the earlier, and less intense, generations of wireless technologies have been shown to produce severe harm over time. As explained in my 2017 interview with Martin Pall, Ph.D., professor emeritus of biochemistry and basic medical sciences at Washington State University, the primary danger of EMFs — and what drives the processes of chronic disease — is mitochondrial damage triggered by peroxynitrites, one of the most damaging types of reactive nitrogen species.
Devices that continuously emit EMF radiation at levels that damage your mitochondria include your cellphone, cellphone towers, Wi-Fi routers and modems, baby monitors and “smart” devices of all kinds, including smart meters and smart appliances.
If you go back in time to the end of World War I, around 1918 or so, and use that timeframe as a baseline of EMF exposure among the general public, you come to the astonishing conclusion that EMF exposure has increased about 1 quintillion times over the past 100 years.
It’s irrational to assume that this radical increase — an increase of 1 billion times — could not have adverse effects on the environment and human health. The reality is that most people are experiencing biological impacts as a result of this exposure, but have no appreciation of the damage it’s causing until it’s too late. Even then, it’s extremely difficult to link EMF exposure to the symptoms or the disease.
According to Pall’s research,1,2,3,4 low-frequency microwave radiation such as that from your cellphone and wireless router activates the voltage-gated calcium channels (VGCCs) located in the outer membrane of your cells. According to Pall, VGCCs are 7.2 million times more sensitive to microwave radiation than the charged particles inside and outside our cells, which means the safety standards for this exposure are off by a factor of 7.2 million.
Low-frequency microwave radiation opens your VGCCs, thereby allowing an abnormal influx of calcium ions into the cell, which in turn activates nitric oxide (NO) and superoxide which react nearly instantaneously to form peroxynitrite.5
Peroxynitrite than catalyzes massive oxidative stress by the creation of free radicals that are associated with an increased level of systemic inflammation and mitochondrial dysfunction, and are thought to be a root cause for many of today’s chronic diseases.